Nutrition for developing countries / Felicity Savage King and Ann Burgess.
Material type:
TextPublication details: Oxford ; New York : Oxford University Press, 1993Edition: 2nd edDescription: xv, 461 p. : ill. ; 26 cmISBN: 019262279X; 0192622331 (pbk.)Subject(s): Nutrition | Nutrition -- Developing countriesDDC classification: 641.1/09172/4 LOC classification: QP141 | .S335 1993Online resources: Table of contents only | Publisher description
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Berekum Campus Shelve 6 | Berekum Campus Shelve 6 | STACK C- FRONT | QP141.nut REF (Browse shelf(Opens below)) | Not for loan | 0571 | ||||
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Berekum Campus Shelve 2 | Berekum Campus Shelve 2 | STACK F- BACK | QP141.nut (Browse shelf(Opens below)) | 1 | Available | 0570 | |||
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Berekum Campus Shelve 2 | Berekum Campus Shelve 2 | STACK F- BACK | QP141.nut (Browse shelf(Opens below)) | 3 | Available | 0623 | |||
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Berekum Campus Shelve 2 | Berekum Campus Shelve 2 | STACK F- BACK | QP141.nut (Browse shelf(Opens below)) | 4 | Available | 0624 |
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| QP36.mad REF Human biology / | QP36.mad REF Human biology / | QP141.nut (REF) Nutrition : science & applications | QP141.nut REF Nutrition for developing countries / | QP141.und (REF) Understanding normal and clinical nutrition / | QR46med REF Medical microbiology : a guide to microbial infections : pathogenesis, immunity, laboratory diagnosis and control | QS4ana REF Anatomy & physiology workbook |
Includes bibliographical references and index.
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