Foodborne disease : a focus for health education.
Material type:
TextPublication details: Geneva : World Health Organization, 2000Description: xiii, 198 p. : ill. ; 24 cmISBN: 9241561963Subject(s): Food contamination | Food handling | Communicable diseases -- Transmission | Communicable diseases -- Prevention | Health education | Food Contamination | Food Poisoning | Food Handling | Health EducationDDC classification: 363.19/2 LOC classification: RA601.5 | .F655 2000
| Item type | Current library | Home library | Call number | Materials specified | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Reference
|
Berekum Campus | Berekum Campus | RA601.5.who (Browse shelf(Opens below)) | Not for loan | 1102 |
Total holds: 0
Includes bibliographical references (p. 191).
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