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Textbook on nutrition & dietetics for post basic BSc nursing students

By: I ClementMaterial type: TextTextPublication details: New Delhi, London, Philadelphia, Panama Jaypee Brothers Medical Publishers @ 2015Description: ‎ 654 pages 13.97 x 21.59 cmISBN: 978-9351522997Subject(s): PharmacologyDDC classification: 613.2 LOC classification: RM217 | C5464 2015
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Holdings
Item type Current library Home library Collection Call number Materials specified Copy number Status Date due Barcode Item holds
Book Book Berekum Campus
Shelve 4
Berekum Campus
Shelve 4
STACK C- BACK RM217.cle (Browse shelf(Opens below)) 1 Available 0113
Book Book Berekum Campus
Shelve 4
Berekum Campus
Shelve 4
STACK C- BACK RM217.cle (Browse shelf(Opens below)) 2 Available 0114
Book Book Berekum Campus
Shelve 4
Berekum Campus
Shelve 4
STACK C- BACK RM217.cle (Browse shelf(Opens below)) 3 Available 0115
Book Book Berekum Campus
Shelve 4
Berekum Campus
Shelve 4
STACK C- BACK RM217.cle (Browse shelf(Opens below)) 4 Available 0116
Reference Reference Berekum Campus
Shelve 5
Berekum Campus
Shelve 5
STACK C- FRONT RM217.cle (Browse shelf(Opens below)) 5 Not for loan 0117
Total holds: 0

he Textbook on Nutrition and Dietetics is prepared to meet the requirement as per the Indian Nursing Council recommendations. This book is divided into four sections: first-nutrition, second-dietetics, third-infant and child nutrition, and fourth-community nutrition, and contains 32 chapters. For better understanding of the content, each chapter has the glossary, illustrations done with simple lucid language, and with adequate tables and diagrams wherever needed. For students' betterment, previous years' question papers (six in number) have also been provided. Be it the students or teachers, whosoever goes through this book, is sure to get clear-cut knowledge about the concept of nutrition and dietetics.

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